Bowl Breakfast

July 21, 2010 at 11:20 am Leave a comment

In case you were wondering, 5 AM is early.

But the sunrise  and the beach were beautiful.

Sadly we did not muster our strength and go for that early morning run. Instead, we focused our energy on going back to bed and dreaming up this delicious breakfast!

A nice big bowl of greek yogurt, Breadzilla granola, sliced banana, and blueberries and  cup of coffee.

As I said to Charlie, it’s been a while since I’ve had a “bowl breakfast.” The comeback was pretty fantastic.

Also eaten this morning was an experiment with a Rombutan (sp?). We spotted one in the market this morning and decided it needed to be tried.

It was pretty good! Looked a little intimidating, but the actual fruit had a nice, nutty flavor.

Goodbye beach! Back to NYC.


Entry filed under: Meals.

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“It’s an empowering idea. The entire goliath of the food industry is ultimately driven and determined by the choices we make as the waiter gets impatient for our order or in the practicalities and whimsies of what we load into our shopping carts or farmers’ market bags.” - Jonathan Safran Foer ..............................................................

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