Happy Tastebuds

August 16, 2010 at 4:51 pm Leave a comment

Yesterday I needed me some crepes.

As in, chocolate drenched, fruit covered, powdered sugared crepes. You know, the good kind.

Luckily I know some good people who like eating those too. So off to the Yorkville Creperie we went! It’s a cute little place right nearby at 83rd and York, and man do they have good food.

I did end up getting a real meal of a garden panini with lots of veggies and a side salad (I also stole plenty of bites from Charlie’s mushroom savory crepe), but I only took my camera out for the grand finale.

I got the “country crepe,” which translates into melted chocolate, banana, and strawberries melted into a crepe and dusted with some powdered sugar.

It was disgusting.

Just kidding. It was wonderful… how could it not be?

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Entry filed under: Meals.

Saturday Alice’s Tea Cup

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“It’s an empowering idea. The entire goliath of the food industry is ultimately driven and determined by the choices we make as the waiter gets impatient for our order or in the practicalities and whimsies of what we load into our shopping carts or farmers’ market bags.” - Jonathan Safran Foer ..............................................................

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