Recipes

BREAKFAST

Swedish Pancakes

Cinnamon Banana Oatmeal

Spicy Pumpkin Waffles

Banana + Berry Flax Muffins

Swedish Cardamom Coffee Bread

LUNCH

Tempeh BLT

Vegetarian Taco Salad

Tofu and Chickpea Salad (Vegan)

Crunchy Summer Vegetable Salad (Vegan)

Garlic Bruschetta

Grilled Cheese with Arugula and Tomato

My Favorite Tuna Salad

Mediterranean Lentil Salad (Vegan)

Chickpea + Quinoa Salad (Vegan)

Fish Tacos with Salsa, Guacamole, and Red Sangria

DINNER

Artichokes with Garlic, Lemon, and Butter

Easy Scallops with Steamed Spinach

Stuffed Zucchini and Homemade Pita Calzones

Vegetarian Chili (Vegan)

Spicy Pad Thai Stir Fry (Vegan)

Black Bean and Sweet Potato Enchiladas (Vegan)

Acorn Squash with Mushroom Asparagus Risotto

Butternut Squash and Veggie Soup (Vegan)

Blended Acorn Squash and Coconut Milk Soup (Vegan)

Quinoa Burrito Bowl (Vegan)

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed


%d bloggers like this: